News
These are the latest news published by School of Pharmacy and Nutrition:
16 | 03 | 2021
The University and business 3P Biopharmaceuticals will promote research and management of talent in the production of new medicines.
ImagenManuel Castells
15 | 03 | 2021
"During confinement, adherence to the Mediterranean per diem expenses with increased consumption of olive oil, fish, fruits, vegetables and legumes increased."
11 | 03 | 2021
The University collaborates with the start up Genbioma Aplicaciones SL and the UPNA in the assessment of the effect of a probiotic on glycaemia.
TextoIsabel Rincón
ImagenManuel Castells
15 | 12 | 2020
Ester Díez-Sainz achieves the second award of research fundamental in the Conference of TransPyrenean Investigations on Obesity & Diabetes.
TextoMiguel Ángel Echávarri
ImagenCeded
15 | 12 | 2020
Graduation of the first class of Master's Degree in management of Pharma-Biotech Companies
TextoMiguel Ángel Echávarri
ImagenCeded
14 | 12 | 2020
Carlos Rodríguez Nogales, award to the best doctoral thesis of the French Society of Nanomedicine.
TextoMiguel Ángel Echávarri
ImagenCeded
11 | 12 | 2020
Nutri+ experts participate in a seminar on the gender perspective in food and nutrition. research
TextoMiguel Ángel Echávarri
09 | 12 | 2020
"E-MENU has allowed me to develop my clinical side and professor as a nutritionist in Peru".
TextoMiguel Ángel Echávarri
ImagenCeded
27 | 11 | 2020
The "MIDI Conecta" celebrates its sixth edition
TextoMiguel Ángel Echávarri
24 | 11 | 2020
Rare diseases and orphan drugs: starting point on the MUG pharma-biotech lecture series
TextoMiguel Ángel Echávarri