Adherence traffic light for per diem expenses mediterranea
Canteens and cafeterias of the campus
The traffic light of adherence to
per diem expenses Mediterranean, is a simple way of informing consumers about the Degree adherence to this dietary patron saint of the dishes and menus offered in the aforementioned establishments of campus. This system is therefore NOT intended to classify foods as "good" or "bad", as all foods can be part of the per diem expenses. The core topic is based on the quantities and frequency of consumption, ensuring that green and yellow predominate in our choices.
To this end, 3 levels of membership have been established at per diem expenses Mediterranean:
Good adhesion to the Mediterranean per diem expenses
Those foods or dishes that are mainly found in the Mediterranean per diem expenses such as: cereals, pulses, vegetables and fruit, lean meat and fish, nuts and dried fruit and low-fat dairy products are marked in green. The way they are prepared is also taken into account.
Accession average to the per diem expenses Mediterranean
Those foods or dishes that are also part of the Mediterranean per diem expenses , but which are not considered staple foods of this patron saint or which include other less typical ingredients or preparations, are marked in yellow.
leave accession to the per diem expenses mediterranean
Those foods or dishes that are not typical of the Mediterranean are marked in red, such as: precooked food, red and processed meats, industrial pastries, sweet desserts... patron saint .
Vending machines
Good adhesion to the Mediterranean per diem expenses
Of the products present in the vending machines, those that can best fit in a patron saint of per diem expenses Mediterranean are marked in green, taking into account their ingredients, the portion of the product and their nutritional composition.