Level of access: Spanish level "C1
| semester 1 | semester 2 | ||
|---|---|---|---|
| skill Linguistic and Cultural | ECTS CREDIT |
skill Linguistic and Cultural |
ECTS CREDIT |
| The Business of Wine and Gastronomy in Northern Spain | 6 |
3 |
|
| Worldview and the Human Person | 3 |
6 |
|
| Basque Culture: Traditions, language and Customs | 6 |
||
| Total | 15 |
Total |
9 |
ECTS CREDIT |
|
| semester 2 | skill Linguistic and Cultural |
ECTS CREDIT |
6 |
|
| semester 2 | |
15 |
|
| semester 2 | Total |
9 |
Conditions of enrollment at this level
Those subjects in which the total number of students enrolled is less than 5 will not be taught.