Projects on research funded

Implication of transpiration and respiration of the bunch in the final quality of wine grapes in a changing environment: development and validation of a new multi-sensor for H2O, CO2 and O2 (MULTI-SENSOR) PC 144-145 MULTISENSOR
Government of Navarra.
Duración: 01/01/2020-30/11/2022
PI: Pascual Elizalde, Inmaculada and Morales, Fermín
Team researcher: Antolín Bellver, María del Carmen, Goicoechea Preboste, María Nieves, Irigoyen Iparrea, Juan José

developmentand validation of a new sensor for the measurement of transpiration in grape bunches (SENSOR). PT035-036 SENSOR
Funding: Government of Navarra
Duration: 02/02/2018 - 30/11/2018
I.P.: Fermín Morales Iribas
Researchers: Fermín Morales, Inmaculada Pascual, M. Carmen Antolín, Nieves Goicoechea, Juanjo Irigoyen, Amadeo Urdiain y Mónica Oyarzun   

Adaptation of old grapevine varieties (Vitis vinifera) with high oenological potential and important commercial projection to abiotic stresses associated with climate change (CLIMAVID).
Funding Entity: PIUNA
Duration: 01/09/2018 -31/08/2021
I.P.s.: Mª Carmen Antolín and Juan José Irigoyen
Researchers of department: Nieves Goicoechea and Inmaculada Pascual

Determination of the effects of climate change (elevated temperature, increase in carbon dioxide concentration and drought) on grape aroma (Vitis vinifera L.)
Funding entity: ADANA SCIENCE AND TECHNOLOGY UNIVERSITY. Unit of Scientific Research Projects Coordination. Approved Project Nº 17203001
Duración: 22/03/2017-22/09/2018
research principal of project: Dr Selin Yabaci Karaoglan (AU)
Researchers of the department: Juan José Irigoyen, Tefide Kizildeniz, Inmaculada Pascual

Study of reeds for musical instrument mouthpieces.
Funding Entity: Caña Selecta S.L.
Duration: 10/10/2017 - 31/07/2018
I.P.: Nieves Goicoechea

networkof researchin Viticulture
Funding Entity: Ministry of Economicsand Competitiveness (MINECO) General Administrationde researchScientific and Technical (Ref. AGL2015-70931-REDT)
Duration: 2015 - 2017
researcherPrincipal Researcher: Dr. Luis Gonzaga Santesteban García (Public University of Navarra, UPNA)

Influence of cycle length, CO2, temperature and availabilityon the imbalance between sugars and anthocyanins induced by climate change in Tempranillo grapes. (AGL2014-56075-C2-1-R)
Funding Entity: Ministry of Economicsand Competitiveness
Duration: 2015-2017
researcherPrincipal: Juan José Irigoyen

Optimisation of the aerobic co-digestion process of municipal solid waste and industrial biosolids for its application as an organic amendment and in the remediation of contaminated soils oriented to regional problems.
Funding Entity: committeeNational Scientific and Technical Research Council (CONICET) of Argentina
Duration: 2013-2015
researcherPrincipal: Carlos Alberto Martín

Combining innovation in vineyard management and genetic diversity for a sustainable European viticulture
Funding: European Union FP7 ("Programme: FP7 Cooperation Theme 2 Food, Agriculture, Fisheries and Biotechnologies")
Duration: 2013-2016
researcherPrincipal: Fermín Morales

Photosynthetic acclimation, production and quality of alfalfa, grapevine and lettuce plants grown under different climate change scenarios.
Funding entity: MICINN BFU2011-26989
Duration: 2012-2014
researcherPrincipal: Juan José Irigoyen Iparrea

Effect of UV-B radiation on vine physiology and the synthesis of phenolic compounds in the berry.
Funding Entity: Government of Navarra. projectde Cooperación Transfronteriza entre Navarra y Aquitania (Francia)
Duration: 2011-2012
researchermanagerManuel Sánchez Díaz

Effect of UV radiation on the physiology of the grapevine (cv. Tempranillo) and the synthesis of health compounds in the berry.
Funding Entity: Fundación Universitaria de Navarra (PIUNA-2010)
Duration: 2011-2013
researcherPrincipal Researcher: Inmaculada Pascual

Relationship between hormone balance and grape phenolic quality in plants subjected to water deficit.
Funding entity: Fundación Universitaria de Navarra (PIUNA-2010)
Duration: 2010-2011
researcherPrincipal Researcher: Mª Carmen Antolín

Effect of climate change on alfalfa and grapevine: Interaction between CO2, temperature and water availability
Funding Entity: MEC (Ref. BFU2008-01405/BFI)
Duration: 2009-2011
researcherPrincipal Researcher: Juan José Irigoyen Iparrea

Effect of climate change on alfalfa and grapevines: Interaction between CO2, temperature and availabilityhídrica
Funding Entity: Fundación Universitaria de Navarra
Duration: 2008-2011
researcherPrincipal Researcher: Juan José Irigoyen