2017_01_12_CIE_urzante
A agreement educational between the business Urzante and the University
Students will carry out internships, final projects Degree and doctoral thesis on the processes of extra virgin olive oil and olive cultivation.
PHOTO: Manuel Castells
The University of Navarra and Urzante SL have signed a cooperation agreementagreement in subject educational for the development of internships, final projects Degree and industrial doctorates oriented to research in the processes of extra virgin olive oil and agricultural activity around olive cultivation.
The agreement is established with the aim of collaborating in the training and practical learning in fields such as business sciences, health sciences and environment. "Our goal is to facilitate the development of job skills and improve the entrepreneurial capacity of those future professionals who might be interested in developing within the oil sector in Navarra," said Dolores Marin, partner and director General Manager of Aceites Urzante.
For his part, the University's Career Services director , Roberto Cabezas, explained that the agreement reinforces the University's interest "in promoting collaborations with the business world, which complement students' theoretical learning, the development of professional skills and the improvement of their future employability".
The development of industrial doctoral students will cover everything from olive phytotechnology, extraction, processing and marketing of the final products to their contribution to health and modern life in all its variants and scientific-technological opportunities.